The Mushroom Sandwich That I Can’t Give up

Do I at all times speak about Ang or do I at all times speak about Ang?

Actually, all my favourite meals concepts come from Ang. Texas type chili, rooster wraps, and the well-known tortellini soup.

I received a textual content a number of weeks in the past from Ang with a photograph of her sandwich – like pals do – which was layers of roast beef, arugula, havarti, and horseradish aioli on the caramelized onion focaccia from Dealer Joe’s. I spent not less than 10 minutes simply zoomed in on the photograph, inspecting each saucy element. Then I went and instantly made one for myself.

I used to be feeling known as to a no-beef-but-still-beefy mushroom model, and it’s past.

That horseradish aioli is pulled from the previous fave portobello French dip recipe (5 star, so good), and the roasty mushrooms, havarti, and arugula create layers of taste that had been simply meant to be collectively. It may be excessive, however I additionally like a shmear of pesto rosso on the underside of the focaccia so you may get somewhat tomatoey brightness within the combine.

Please go sink your enamel into this smushy, saucy, salty and hefty masterpiece. It’s a good one.