Be a part of the Love & Lemons Cooking Membership Problem this month! It is easy to enter, and one fortunate winner will obtain a prize. Discover all the small print beneath.

Our Cooking Membership is a enjoyable solution to have fun the Love & Lemons group of readers. The idea is tremendous easy—every month, I select a recipe. You make it, and you permit a touch upon the recipe’s weblog publish. On the finish of the month, I randomly choose one winner to obtain a prize.

I really like the sense of group that comes from so many individuals cooking one recipe every month. We’re kicking off our February problem right now with our banana bread recipe, and I hope you’ll be part of within the enjoyable. Right here’s the way it works:

The Prize: A $200 Complete Meals Reward Card!

On the finish of the month, I’ll randomly choose a winner and share a few of your photographs. This time, we’re freely giving a $200 Complete Meals Reward Card.

The subsequent time you’re on the grocery retailer, seize a bunch of bananas. They’ll must ripen for just a few days earlier than you make this recipe, however belief me—the wait will likely be value it!

This straightforward banana bread is tremendous moist, flippantly candy, and filled with spiced banana taste. It’s the right deal with for a cold February day, particularly with a sizzling cup of espresso or tea alongside it. I like so as to add walnuts to my loaf for crunch, however you may swap in pecans, raisins, or chocolate chips. Be at liberty to make it your individual!

All three are scrumptious!

Final Month’s Recipe

Final month’s recipe was my lentil soup. Filled with hearty lentils and recent veggies, it’s precisely what I wish to eat on a chilly day. So a lot of you commented that you just really feel the identical. Cheers to staying heat this winter!

Listed here are a few of your photos:

…and congrats to our winner Emily!

To Recap

Enter the February Cooking Membership Problem by…

Making my banana bread recipe someday in February.
Leaving a touch upon the banana bread weblog publish by February 29.
Sending an image of the bread to LoveAndLemonsCookingClub@gmail.com for a bonus entry.
And for one more bonus entry, posting your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

Completely satisfied cooking!