Smashburger, the better-burger quick informal restaurant with 235 company and franchise areas, partnered with jack and annie’s to launch a brand new plant-based burger constructed from jackfruit in all areas throughout the US.

Whereas the union of the 2 Colorado-based firms is solidified poignantly on Valentine’s Day, the connection started with a restricted time menu check performed final summer time inside choose Smashburger areas in Colorado, New York, New Jersey, and Chicago. Following the menu check’s success and constructive suggestions from customers, the rising burger chain determined to make the plant-based burger a everlasting menu merchandise throughout all areas.

The brand new menu addition will embody American cheese, lettuce, tomatoes, purple onions, pickles, Smash Sauce®, and ketchup on a toasted bun. The plant-based jack & annie’s® patty has 47% much less fats than that of a standard beef burger patty and might be substituted in any of Smashburger’s Signature Burgers, single or double, to provide clients extra plant-based choices to select from.

Offered in each retail and foodservice areas, jack & annie’s® merchandise can be found in additional than 5,000 shops throughout the nation. In cementing this partnership with Smashburger nationwide, this signifies the first-time jack & annie’s® is offered at a quick informal restaurant and jack & annie’s®/The Jackfruit Firm (2 manufacturers, 1 firm) is poised to make 2024 a big and strategic yr of development, effectively closing in on profitability.

www.smashburger.com/plant-based-burger